Everybody swears by meal prepping on Sundays, but it actually made my life worse
My coworker Dana kept pushing me to spend 3 hours every Sunday cooking chicken and rice for the week, and I did it for 2 months straight. By Wednesday I was sick of the same food and by Friday I was ordering takeout anyway, so I was wasting both time and money. Turns out cooking 20 minutes each night works way better for me, even if everyone online says that's wrong. Is there anyone here who actually makes Sunday prepping last past Wednesday without hating their life?