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Talked to my neighbor about his air fryer chicken and it blew my mind
He said he always soaks his chicken thighs in pickle juice for an hour before he cooks them. I tried it with some leftover juice from a jar of dill pickles and the chicken came out super juicy with a tangy flavor. What's the weirdest thing you've used to marinate something in the air fryer?
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evan_green528d ago
Wow, pickle juice is brilliant! I marinated pork chops in leftover orange soda once and they were shockingly good.
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morgan.rose8d ago
My grandma's secret for fried chicken was always a two-day soak in pickle juice.
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cora5188d ago
Pickle juice marinade is a game changer. I used to think you needed fancy stuff for good flavor. That tangy, juicy chicken is proof simple things work best.
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