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The head baker told me my bread was 'too polite', I still don't get it
He said I was softening the crust and shaping like I was apologizing to the dough, so I slammed my next loaf on the counter in front of him and honestly the crumb came out better, but is aggressive baking actually a thing or was he just messing with me?
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violaramirez2mo ago
Wait, you actually slammed a loaf of bread on the counter like it owed you money? That's wild, I can't believe that worked.
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