Frozen veggie packs beat fresh for my weekly meal prep, here's the math

Three weeks ago I started using the 2 dollar frozen broccoli and pea bags from Aldi instead of the 4 dollar fresh stuff at Kroger. I used to toss out half the fresh bag every Sunday when it went slimy, so I was basically burning cash. With frozen I just dump a cup into my rice and beans skillet straight from the freezer, no chopping or waste. Anyone else switched over and noticed their grocery bill drop by like 15 percent?

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