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Got a bag of dried chickpeas for $1.50 and spent 4 hours trying to figure out why they wouldn't soften

Soaked them overnight, boiled them for like 2 hours and they were still hard as rocks. Turns out my tap water is too hard and I needed to add baking soda or use bottled water. Has anyone else run into this with cheap dried beans?
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2 Comments
laura_schmidt82
Used to swear by tap water. You just changed my mind completely.
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spencer_park26
First time I tried sparkling water I thought it was broken... still not sure if I like it.
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