Unpopular opinion: Canned soup isn't the budget hero we think it is
I've been grabbing canned soup for quick meals because the price looks good. After a while, I noticed I was always thirsty and feeling sluggish. I checked the label and saw one can had over half my daily salt in it. That's when it hit me: I'm paying less cash but more in health. Now I boil my own soup with a bag of frozen veggies and cheap broth. It takes a bit more time but costs way less per meal. My energy is better and my wallet isn't empty. Don't fall for the cheap tag without looking at what you're really getting.
Remember my friend who swore by canned soup for lunch? He felt so sluggish every afternoon until he tried @viola677's idea of prepping simple meals. Now he makes a big batch of chicken and rice on Sundays, and he says the difference is like night and day.