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Finally got the hang of that tricky seam in a big living room job
Had a job last week in a house with a huge open floor plan, maybe 500 square feet of carpet to lay down. The homeowner wanted a single piece, but the room had this odd angle in one corner. I had to pick between cutting a relief in the backing to ease it around the bend or making a seam right at the turn. I went with the relief cut, taking my time to notch it just right so it would lie flat without puckering. Took me an extra hour to get it perfect, but when I stretched it out, you couldn't even tell there was a tricky spot. The customer was really happy with how smooth it looked. Anyone else have a good method for those awkward angles without adding a seam?
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sage_green2mo ago
Relief cuts are the way to go, but man do I hate them. I always get in my own head about cutting too deep and ruining the whole piece. My first time trying one, I sweated more than I did moving the furniture. Good on you for taking the extra hour to get it right, that's what makes the job look pro. I've found a really sharp blade and going slow, like you said, is the only trick that works for me. Still feels like a gamble every single time.
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ruby_henderson362mo ago
Ever try making those tiny scoring cuts first with a utility knife? I do that before the main relief cut, just to sort of guide the saw. It takes the edge off the panic for me. I totally get what you mean, @sage_green, about sweating more than moving furniture. I ruined a door jamb last month thinking I could just go for it. That sick feeling when you hear the wood split wrong is the worst. Now I measure the depth on the blade with tape like three times.
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elizabethmason1mo ago
What if you practiced on a scrap piece first? I keep some old 2x4s around just for that. I'll mark the depth on the blade with a sharpie, make the cut on the scrap, and check it. Seeing it work on something that doesn't matter totally calms my nerves before I touch the real piece. It's like a safety net for my brain.
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kim.jake2mo ago
Yeah, scoring first is a solid move. I'll sometimes use a piece of chalk to mark the bend on the back before I even touch the knife. Takes the guesswork out. What blade do you usually run for that?
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