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karen_sanchez4911d ago
That's a lot of money for a vacuum sealer. How much stuff are you sealing that it paid for itself that fast?
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ryan_shah3811d ago
Karen, I sealed a whole salmon once and it was a game changer.
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the_lisa11d ago
Honestly, it adds up quick. I buy meat in bulk when it's on sale. Seal it in single meal packs. Stops freezer burn completely. My chicken used to get weird and dry. Now it tastes fresh months later. That alone saved a ton of wasted food.
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