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karen_sanchez491mo ago
That's a lot of money for a vacuum sealer. How much stuff are you sealing that it paid for itself that fast?
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ryan_shah381mo ago
Karen, I sealed a whole salmon once and it was a game changer.
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the_lisa1mo ago
Honestly, it adds up quick. I buy meat in bulk when it's on sale. Seal it in single meal packs. Stops freezer burn completely. My chicken used to get weird and dry. Now it tastes fresh months later. That alone saved a ton of wasted food.
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bennett.evan1mo ago
Oh man, I bought one for home and now I seal everything from cheese to leftovers, best kitchen purchase ever.
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